14 Mushroom Blend

Mushrooms: 
Reishi (Ganoderma lucidum), Cordyceps (Ophiocordyceps sinensis), Chaga (Inonotus obliquus),  Mesima (Phellinus linteus), Lions Mane (Hericum erinaceus), Turkey tail (Trametes veriscolor), Maitake (Grifola frondosa), Shiitake (Lentinula edodes), Agaricus Blazei (Agaricus subrufescens), Poria (Wolfiporia extensa), Agarikon (Laricifomes officinalis), Suehirotake (Schizophyllum commune), Oyster Mushroom (Pleuotus ostreatus), True Tinder Polypore (Fomes fomentaris).

Parts used: Fruiting body & mycelium

With roots in ancient cultures, mushrooms have long been celebrated for their therapeutic properties. Today, scientific literature has begun to unravel the full spectrum of their benefits, shedding light on the mechanisms that make these humble fungi potent allies for health and wellness.

Research has revealed that mushrooms are rich in antioxidants, have the potential to regulate the immune system, and may even possess anti-cancer properties. However, their benefits extend beyond these well-documented areas. They may also help reduce inflammation, combat metabolic syndrome conditions like diabetes, obesity, and cardiovascular disease, fight harmful bacteria, viruses, parasites, and other fungi, improve mood and cognitive function, mitigate neurodegeneration, and boost organ function.

A wealth of these benefits come from the fact that many medicinal mushrooms are abundant sources of antioxidants and possess immunomodulatory capabilities. Additionally, certain mushrooms can decrease inflammation and improve detoxification pathways. These combined effects can deliver sweeping systemic health benefits. We believe in the power of synergy, hence by blending various mushrooms together, we aim to optimise their collective effect to promote optimal health.

However, mushrooms come with a unique challenge - their chitinous cell walls. These natural barriers can hinder the absorption of their myriad bioactive compounds, making the extraction method pivotal for unleashing their full potential. Our solution? A meticulous triple extraction method that isolates the full spectrum of benefits for maximum impact.

We're proud to partner with seasoned farmers who have been growing and extracting mushrooms for over 40 years, bringing you the crème de la crème of mushroom powders. We prioritise purity and high constituent content, but what sets us apart is our dedication to delivering mushroom products with bioavailable constituents.

Raw mushrooms have 1,3-Beta Glucans - their main constituents - tightly bound to their cell walls, leading to low bioavailability. To counter this, all our mushrooms undergo a steam activation process. This method breaks down the cell walls and releases the 1,3-Beta Glucans from the chitin, effectively increasing their bioavailability.

Explore our range of superior, bioavailable mushroom products and experience the rich tapestry of benefits these powerful fungi offer.